Natural Products in the Prevention and Treatment of Atherosclerosis
Dipak Ramji, Professor, Cardiff University
Atherosclerosis, an inflammatory disorder of the vasculature and the
underlying cause of myocardial infarction and stroke, is responsible for more
deaths worldwide than any other disease. A marginal decrease in morbidity and
mortality from atherosclerosis and its complications has been seen recently, at
least in the western world, due to pharmaceutical intervention (e.g. statins) and
lifestyle changes. However, the global burden from this disease is expected to
worsen in the near future because of recent increases in risk factors such as diabetes,
obesity and hypertension. Current pharmaceutical treatments for atherosclerosis
are associated with considerable residual risk for cardiovascular disease
together with various side effects. Apart from few successes (e.g. ezetimibe, PCSK9
inhibitors), many pharmaceutical leads against established targets have proved
disappointing at the clinical level. It is therefore important that further
research is performed on alternative therapies for the prevention and treatment
of atherosclerosis. Natural products have received substantial recent interest in the
prevention and treatment of atherosclerosis (see our article last year in
Nature Reviews Cardiology 13:513-32). However, more research is required that
addresses the molecular mechanisms underlying the beneficial effects of natural
products together with large clinical trials that evaluate their efficacy. We
have recently initiated studies on the effects of many natural products,
including certain polyunsaturated fatty acids, polyphenols and probiotics, on
several key monocyte/macrophage processes associated with atherosclerosis in
vitro (e.g. monocytic migration, foam cell formation, phagocytosis,
production of reaction oxygen species and activation of the inflammatory response)
and various risk factors in vivo together with the underlying
mechanisms. These will be presented in the context of current therapies and
those that are being developed.
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