Shopping Cart (0)
My Account

Shopping Cart
SELECTBIO Conferences Technologies for Value Addition in Food Products

R B Modi's Biography



R B Modi, Assistant Professor, Anand Agricultural University

R B Modi Image

Technology of Value added Food for Pregnant/Lactating women

Friday, 21 July 2017 at 12:20

Add to Calendar ▼2017-07-21 12:20:002017-07-21 13:20:00Europe/LondonTechnology of Value added Food for Pregnant/Lactating womenTechnologies for Value Addition in Food Products in ChandigarhChandigarhSELECTBIOenquiries@selectbiosciences.com

Germination of selected cereals to improve its nutritional value and reduce the anti nutritional factors for utilisation in the food development for Pregnant and lactating women. The product developed can be helpful in combating the maternal malnutrition in the developing countries.


Add to Calendar ▼2017-07-20 00:00:002017-07-21 00:00:00Europe/LondonTechnologies for Value Addition in Food ProductsTechnologies for Value Addition in Food Products in ChandigarhChandigarhSELECTBIOenquiries@selectbiosciences.com