Shopping Cart (0)
My Account

Shopping Cart
SELECTBIO Conferences Technologies for Value Addition in Food Products

Vinita 's Biography



Vinita , Ph.D Scholar, Chaudhary Charan Singh Haryana Agricultural University

Vinita  Image

Value Addition of Biscuit by Using Seed Powder of Date Fruit (Phoenix Dactylifera)

Friday, 21 July 2017 at 16:50

Add to Calendar ▼2017-07-21 16:50:002017-07-21 17:50:00Europe/LondonValue Addition of Biscuit by Using Seed Powder of Date Fruit (Phoenix Dactylifera)Technologies for Value Addition in Food Products in ChandigarhChandigarhSELECTBIOenquiries@selectbiosciences.com


Add to Calendar ▼2017-07-20 00:00:002017-07-21 00:00:00Europe/LondonTechnologies for Value Addition in Food ProductsTechnologies for Value Addition in Food Products in ChandigarhChandigarhSELECTBIOenquiries@selectbiosciences.com