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SELECTBIO Conferences Food Processing and Analysis

Food Processing and Analysis

Date: Thursday, 20 August 2015 - Friday, 21 August 2015
Location: Chandigarh

Keynote Speakers

Rekha S Singhal

Rekha S Singhal
Professor , Institute of Chemical Technology

Mukul Das

Mukul Das
Chief Scientist, CSIR-Indian Institute of Toxicology Research

Sergei Eremin

Sergei Eremin
Professor, Moscow State University

S S Marwaha

S S Marwaha
Chief Executive Officer, Punjab Biotechnology Incubator


SELECTBIO is delighted to announce its Inaugural International Conference on Food Processing & Analysis which is scheduled to be held on August 20-21, 2015 in Hotel Shivalikview, Chandigarh, India. The event aims to expand and integrate your knowledge by providing insights into the latest developments and innovations in field of food processing and analysis. This event will bring together scientists from academics and industry together at a platform to discuss and share food and beverage related research and facilitates collaborations amongst scientists from across the globe.

This event is co-located with our International Conference AgriGenomics India 2015. Registered delegates will have unrestricted access to both the co-located meetings ensuring a comprehensive learning and sharing experience as well as being financially beneficial for attendees.

Running alongside the Food Processing and Analysis conference will be an Exhibition covering the latest technological advances within these fields. We look forward to welcoming you at the Food Processing and Analysis Conference and Exhibition and hope that the two days will be both informative and enjoyable.

Hotels Guide

For details of the conference packages, please contact Ms Sakshi (Email: M: 7696125050

Agenda Topics

  • Advances in Processing and Packaging Technologies for Food & Beverages
  • Challenges in Food & Beverage Analysis
  • Contaminants, Natural Toxins, Pathogens and Allergens in Food, Beverage & Dairy Products
  • Flavors and Food Quality Markers
  • Green Analytical Chemistry in Food & Beverage Analysis
  • Quality, Safety and Preservation of Food, Beverage & Dairy Products
  • Regulatory Issues in Food, Beverage & Dairy Industry

Sponsorship and Exhibition Opportunities

Maninderjit Singh, Exhibition Manager

Confirmed Speakers to date

Manjeet Aggarwal, Professor & HOD, NIFTEM
Sumit Arora, Principal Scientist, National Dairy Research Institute
Vinti Davar, Professor, Kurukshetra University
Harald Denz, CEO, DENZ BIO-Medical GmbH
A K Singh, Principal Scientist , National Dairy Research Institute
Ashwani Kumar, Assistant Breeder, Indian Agricultural Research Institute
Rajeshwar Matche, Head & Senior Principal Scientist, Central Food Technological Research Institute
Poonam Aggarwal Sachdev, Senior Vegetable Technologist, Punjab Agricultural University
Rajender Sangwan, Chief Executive Officer, Center of Innovative and Applied Bioprocessing
U S Shivhare, Professor, Panjab University
Shaminder Pal Singh, Director, Scientific & Regulatory Affairs, PepsiCo
Jasvir Singh, Regulatory, Scientific and Government Affairs Leader – South Asia, Dupont Nutrition & Health
Sanjay Singh, Head Commercial R&D, Piramal Enterprises Ltd
Vijay K Taneja, Former Vice-Chancellor, GADVASU
Sukhcharanjit Singh Thind, Professor, Punjab Agricultural University
Armaan U Muzaddadi, Senior Scientist, ICAR-CIPHET
Shyam Verma, Market Segment Manager, Sigma-Aldrich Co
Dharam Vir, IAS (Retd.), President, Society for Promotion of Science & Technology in India

Exhibition Sponsors Media Sponsors Official Journal Partner Networking
Drug Discovery WoMetaTagsrld U-Networks

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