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SELECTBIO Conferences Advances in Food and Beverage Analysis

Advances in Food and Beverage Analysis Agenda



Role of Good Hygiene Practices in Good Laboratory Practices - FSSAI Regulations

Asmita Thaokar, Lead Auditor ISO 22000, FSSAI certified Food Safety Trainer, Food Safety Services

The talk will be focused on FSSAI & Good Laboratory Practices including role of Laboratory Employees and Personal Hygiene, Hygiene in Sample collection, Hygiene at Laboratories and Documentation in FSSAI requirement