Food Safety & Analysis Congress 2016

Agenda Topics

• Food Authenticity and Food Fraud
• Food Safety:
• Bioactivity Measurements of Food Contaminants
• Detection of Food-borne Pathogens
• Detection of Toxins
• Food Safety Regulations
• Novel Technologies for Food Analysis

Sponsorship and Exhibition Opportunities

Exhibition Team,
exhibitors@selectbio.com
+44 (0) 1206 501654

Confirmed Speakers to date

Arun Bhunia, Professor, Purdue University
Jens Brockmeyer, Senior Scientist, University of Münster
Andrea Buettner, Professor, Fraunhofer IVV
Luisa Cheng, Research Leader, USDA Agricultural Research Service
John Coady, Chief Audit Manager, Food Safety Authority of Ireland
Grant Cropper, Environmental Compliance and Training Manager, red24
Tim Daniels, Marketing Manager, Autoscribe Informatics
Darin Detwiler, Professor, Northeastern University
Sergei Eremin, Professor, Moscow State University
Francesco Fieramosca, Marketing Executive , Tecna
Karsten Haupt, Professor, Compiegne University of Technology
Rudolf Krska, Head, University of Natural Resources and Life Sciences Vienna
Luciano Navarini, Head of Research & Scientific Coordination, Iillycaffe S P A
Martin Roder, Food Chemist, Head of Food Allergens, Institute For Product Quality
Ashley Sage, Senior Marketing Manager , Food & Environmental, AB Sciex
Matthew Sharman, Head of Business Development, The Food and Environment Research Agency
Peter Tranchida, Associate Professor, Universita di Messina