Agenda Topics- Food Authenticity and Food Fraud
- Food Safety:
- Bioactivity Measurements of Food Contaminants
- Detection of Food-borne Pathogens
- Detection of Toxins
- Food Safety Regulations
- Novel Technologies for Food Analysis
Sponsorship and Exhibition OpportunitiesExhibition Team, exhibitors@selectbio.com +44 (0) 1206 501654
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Distinguished FacultyPeter Tranchida, Associate Professor, Universita di Messina John Coady, Chief Audit Manager, Food Safety Authority of Ireland Grant Cropper, Environmental Compliance and Training Manager, red24 Martin Roder, Food Chemist, Head of Food Allergens, Institute For Product Quality Rudolf Krska, Head, University of Natural Resources and Life Sciences Vienna Matthew Sharman, Head of Business Development, The Food and Environment Research Agency Luciano Navarini, Head of Research & Scientific Coordination, Iillycaffe S P A Sergei Eremin, Professor, Moscow State University Darin Detwiler, Professor, Northeastern University Karsten Haupt, Professor, Compiegne University of Technology Arun Bhunia, Professor, Purdue University Andrea Buettner, Professor, Fraunhofer IVV Luisa Cheng, Research Leader, USDA Agricultural Research Service Jens Brockmeyer, Senior Scientist, University of Münster
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